The University of Murcia concludes the study period with hens: now it’s time for analysis of samples and results
Larvae meal: what are its effects on the diet of chickens and what is its energy value?
We bring you an article written by the University of Turin, a partner in our project, regarding insect meal...
Sampling for salmonella control in the pilot developed by the University of Murcia in laying hens
The pilot at the University of Murcia (UMU) started in November 2022: the University is working with Isazul...
Spain: pilot activities at the University of Murcia proceed successfully
Laying hen of the Isazul breed
Five pilot activities are planned under the SUSTAvianFEED project to demonstrate the innovative...
International Agricultural Investment and Technology Exhibition: ISA-CM team one of the participant
During the period between the 12th and the 15th of October 2022, the 14th edition of the International Agricultural...
ALIA participates in the Agri-Food Cooperatives national Congress in Spain
ALIA participated in the 8th Agri-Food Cooperatives Congress which was held in Toledo on 30 June and 1 July 2022. During...
Getting to know consumers in Tunisia. In the search for an alternative and nature-friendly food model
The SUSTAvianFEED project is working to demonstrate the efficacy of innovative poultry farming systems and the social effects in...
7th Mediterranean Poultry Summit: SUSTAVianFEEDD team protagonist in the event
The 7th Mediterranean Poultry Summit of the World’s Poultry Science Association was held between June 8 and 10, 2022,...
The UMU research awarded by the Scientific Committee of the 7th Mediterranean Poultry Summit
The Mediterranean Poultry Summit (MPS) (http://www.mpn-wpsa.org/spain2020/index.php/en/) is one of the main events of...
A sustainable feeding program for pilot activities is ready